Main Course — Meat and Vegetables

Categories: Catering

• Pilaf
• Rice with vegetables
• Rice with mushrooms
• Stuffed cabbage rolls
• Stuffed pepper
• Chicken Kiev
• Meat rissoles
• Meatballs in tomato sauce
• Meatballs in a cream sauce
• Skewers selection (pork, chicken, lamb)
• Meat a la Francaise
• Roast
• Grilled vegetables
• Pork ribs
• Pancakes selection (not sweet with meat, sweet with cottage cheese)